Albumin from chicken egg white
Product Number :
CAS No. :
Brand :
Molecular formula :
Molecular weight :
Properties :
| Item Number | Pack Size | Purity/Level | Delivery period | Price | Quantity |
|---|---|---|---|---|---|
| YB64212-1g | 1g | ≥98% | In Stock | ||
| YB64212-5g | 5g | ≥98% | In Stock | ||
| YB64212-25g | 25g | ≥98% | In Stock |
Basic Information
| English name | Albumin from chicken egg white |
|---|---|
| Alternative name | 清蛋白 来源于鸡蛋白 |
| Cas No. | 9006-59-1 |
| MDL No. | MFCD00130424 |
| Precise molecular weight | 298.17803 |
Safety Information
| Key Words | danger |
|---|---|
| Classification of Hazardous Materials | R20/22-24 |
| Dangerous Goods Mark |    |
| Melting point | 60°C(lit.) |
| Chemical stability | Stable. Flammable. Incompatible with strong oxidizing agents. |
| Customs code | 35029000 |
| Characteristics | * |
| Purpose | 用于电泳试验，增味剂。 |
| Safety Instructions | S53-26-36/37/39-45-22-61 |
| Water solubility | Easily soluble in cold water. |
| Symbol | GHS08 |
| Storage requirements | 2-8°C |
Product Details
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