| Product Name | 4-Cyanobenzylamine |
|---|---|
| Chinese alias | 4-氰基苄胺盐酸盐 4-氰基苯甲胺 |
| CAS | 10406-25-4 |
| Formula | C8H8N2 |
| MW | 132.16 |
| Appearance | 无色或淡黄色液体 |
| MDL | MFCD00025578 |
| Melting point | 19 °C |
| Boiling point | 92 °C @ Press: 5 Torr |
| Storage condition | 密封.长期存储建议冷藏(4°C),充氮 |
- Home
-
Product Center
- Biological Reagents
- Amino Acids
- Biological Buffer
- Colourants and Indicators
- Enzymes and Coenzymes
- Nucleosides
- Vitamins
- Carbohydrates
- Separation Reagent
- Surfactant
- Antibiotic
- Other
- Molecular Biology
- Proteins and Peptides
- RNA Electrophoresis
- Phytochemistry
- Universal Reagents
- Raw materials for bio-diagnostic reagents
- Ion Exchange Media
- Chromogenic Substrate
- Bioluminescence Reagent
- Hematology Stains
- Polymers
- Microbiological Medium
- Tissue Culture Reagents
- Cell Culture Raw Material
- Culture Medium
- Cell Culture Peptones
- Microbial Nutrition Peptones
- Hot Sale
- About Yunbang
- News
- Contact Us
