| Chinese alias | L-(+)-核糖 |
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| CAS | 24259-59-4 |
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| Formula | C5H10O5 |
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| MW | 150.13 |
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| Appearance | white solid |
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| MDL | MFCD00167010 |
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| Melting point | 81-82 °C(lit.) |
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| Boiling point | 191.65°C(lit.) |
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| Storage condition | Inert atmosphere,Store in freezer, under -20°C |
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| Chemical Stability | Stable. Combustible. Incompatible with strong oxidizing agents. |
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| Safe Property | S26;S36 |
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| Hazard Category Code | R36/37/38 |
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| Water Solubility | Soluble in water |
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| 特性 | * |
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| 用途 | 可用于合成具有抗病毒活性的核苷类化合物。 |
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| 运输要求 | 冰袋运输 |
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| Storage | Inert atmosphere,Store in freezer, under -20°C |
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| Smiles | C(C(C(C(C=O)O)O)O)O |
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| InchiKey | PYMYPHUHKUWMLA-UHFFFAOYSA-N |
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