L-Ribose
Product Number :
CAS No. :
Brand :
Molecular formula :
Molecular weight :
Properties :
| Item Number | Pack Size | Purity/Level | Delivery period | Price | Quantity |
|---|---|---|---|---|---|
| YB47295-1g | 1g | 98% | Price Inquiry | ||
| YB47295-5g | 5g | 98% | Price Inquiry | ||
| YB47295-25g | 25g | 98% | Price Inquiry | ||
| YB47295-100g | 100g | 98% | Price Inquiry | ||
| YB47295-500g | 500g | 98% | Price Inquiry |
Basic Information
| English name | L-Ribose |
|---|---|
| Alternative name | L-(+)-核糖 |
| Cas No. | 24259-59-4 |
| MDL No. | MFCD00167010 |
| Precise molecular weight | 150.05283 |
| Smiles | O=C[C@@H](O)[C@@H](O)[C@@H](O)CO |
Safety Information
| Density | 1.5±0.1 g/cm3 |
|---|---|
| Key Words | warning |
| Classification of Hazardous Materials | R36/37/38 |
| Dangerous Goods Mark |   |
| Melting point | 81-82 °C(lit.) |
| Chemical stability | Stable. Combustible. Incompatible with strong oxidizing agents. |
| Boiling point | 191.65°C(lit.) |
| Transportation requirements | 冰袋运输 |
| Customs code | 2912491000 |
| Characteristics | * |
| Purpose | 可用于合成具有抗病毒活性的核苷类化合物。 |
| Safety Instructions | S26;S36 |
| Water solubility | Soluble in water |
| Symbol | GHS07 |
| Storage requirements | Inert atmosphere,Store in freezer, under -20°C |
| Boiling point | 219.2±23.3 °C |
Product Details
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