| Chinese alias | N-乙酰-D-氨基葡萄糖、N-乙酰-D-葡糖胺 |
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| CAS | 7512-17-6 |
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| Formula | C8H15NO6 |
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| MW | 221.21 |
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| Appearance | white to off-white powder |
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| MDL | MFCD00061615 |
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| Melting point | 211 °C(lit.) |
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| Boiling point | 636.4±55.0 °C(lit.) |
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| Storage condition | −20°C |
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| Chemical Stability | Stable. Incompatible with strong oxidizing agents. |
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| Safe Property | S24/25 |
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| Hazard Category Code | R36/37/38 |
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| Water Solubility | H2O: 50 mg/mL, clear to very slightly hazy (colorless to faint yellow solution) |
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| 特性 | * |
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| 用途 | 用于鉴定，区分和表征N-乙酰基-β-D-己糖胺酶。 |
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| 运输要求 | 低温冰袋运输 |
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| Storage | −20°C |
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| Smiles | [CH]([CH]([CH]([CH](CO)O)O)O)(NC(C)=O)C=O |
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| InchiKey | MBLBDJOUHNCFQT-UHFFFAOYSA-N |
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